 |
| Stir fried thick bee hoon |
Ingredients:
Thick bee hoonFrench bean
Carrot
Onion
Crab meat stick
Pork meatball
Prawn
Egg
Minced garlic
Fish sauce
Belachan chilli sauce
Sugar
Cooking oil
Directions:
Heat oil over medium high heat and stir fried garlic then quickly add in the egg and stir fried the egg till 2/3 cooked.
Add in french bean, carrot, onion, crab meat stick and pork meatball. Add more oil to stir fried evenly for 2 - 3 min . Then lastly, add in the prawn.
Add in the thick bee hoon, fish sauce, belachan chilli sauce, sugar and stir fried evenly for 3 - 5 min.
Above is my estimation of cooking. As I anyhow cook one. So there is no measurements for the ingredients. But basically, that's my method of cooking this dish.
