(A) Dry ingredients:-
120g self raising flour
100g sugar
1 lemon zest
(B) Wet ingredients:-
2 eggs
100g melted butter
100g milk
1/2 tsp vanilla essence
1 tsp lemon paste (optional)
(C) 1 sliced cheddar cheese (tear into small pieces)
Mixed (A) & (B) together, half fill the muffin cup then put in sliced cheddar cheese then fill the muffin cup into 2/3 full.
Aifried @ 180 degree for 20 min
